Monthly Archives: May 2015

Clams in Miso Ginger Broth

This past weekend we stopped by our local seafood shop and picked up quite a variety consisting of whole fish, shrimp, shellfish, and fish ribs. It was quite a haul. This time, I thought we would try something new and … Continue reading

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Hawaiian Style Poke

Poke has always been around at family gatherings and everyday meals. It is so common in Hawaii that you can buy it by the pound at the market in the deli section. There are a multitude of varieties of poke … Continue reading

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