good food + awesome travel & occasional odd bits

52 Weeks: 41/52

It’s always good to have something to look forward to, right? My friend calls it the “happy thought”, a place one can revert to when the week is dragging or when you have a bad day. Well, we had plans to head to Baja this past week so that was my happy thought that made the hum-drum week go by faster.

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Lunch in Valle de Guadalupe. We pretty much ordered one of each and enjoyed quite a buffet between us all.

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In Tijuana, trying to escape to madness.

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Pitaya! My first time eating the red one. I had the black and white one in Mexico City, but this one was good too.

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Too cute.

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Dipping noodles, satisfying and delicious.

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Japanese fried chicken.

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Coffee and scones to start the day.

Here’s to another good week ahead and hopefully it’s a quick one!

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